Our Triple Chocolate recipe was developed with one goal and purpose, to cross the barrier of old-mind-sets and mend the extreme gap between tasteless granolas and unhealthy breakfast cereals. By adding a small amount of cocoa powder and crispies along with a few chocolate chips, we have produced a granola breakfast cereal that even kids will love to eat.
Rolled Oats, Coconut (Coconut, Sugar, Propylene Glycol, Corn Starch, Salt, Sodium Metabisulfate), Brown Sugar (Sugar, Invert Sugar, Cane Molasses), Canola Oil, Water, Chocolate chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla), Cocoa Crispies (Rice, Sugar, Cocoa [Processed with Alkali], Canola Oil, Salt, Caramel Color, Natural Flavor, Rosemary Extract), Cocoa Powder, Vanilla, Salt. (Processed in a facility that also makes products with almonds, pecans, and wheat.)
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